Mesh Cafe Dec 8, 2015

MESH 2015 dec 8

Report From Captain Stuart Green: 

Shomrei’s MESH Cafe last night provided another hot and nourishing meal to a group of 16 appreciative guests. Chef John Lasiter, assisted by Deanna London, Elliot Lasiter and Ethan Coplan, prepared a memorable meal of fresh salad greens, challah, succulent roasted chicken, savory carrots, rice, and blueberry galette. The meal was preceded by blessings over the Hannukah candles, and guests were later entertained with seasonal songs by the singing group that practices in the shul on Tuesday nights. Guests were given go bags with cookies (courtesy of June Zimmerman) and clementines on their way out. Our crack team of Shomrei servers, dishwashers, and kibitzers included Jill Hamburg Coplan, Jonathan Green, teen helpers Amalia, Elliot, and Ethan, and first timers Faye Lederman and daughter Adi. Thanks also to MSU interns Bonny and Thalia and MESH staffer Rob. All in all, it was a first-rate evening of good food, warm hospitality, and grateful guests.

Chag sameach.

Stuart

Like to help out with MESH? Go to: http://www.shomrei.org/mesh

Have questions?

Contact:
Email email hidden; JavaScript is required or call (973)746-0816
Email email hidden; JavaScript is required or call (973) 744-3836
Email email hidden; JavaScript is required or call (973)509-9792

print

Share on FacebookShare on Google+Tweet about this on TwitterPin on Pinterestemail hidden; JavaScript is required
Stuart Green

Stuart Green

Stuart Green joined Shomrei in 2008 after moving here with his family from Baton Rouge, Louisiana. He is particularly devoted to Shomrei’s weekly soup kitchen, known as MESH. A professor at Rutgers University School of Law by day, he teaches and writes about criminal law and philosophy.
Stuart Green

Latest posts by Stuart Green (see all)

What do you think?