From Captain Lynne Kurzweil:
We welcomed 24 guests on a (finally) warm spring evening to Shomrei’s MESH Cafe. When informed that Chef John Lasiter was in the kitchen, there was a round of applause. Seriously, this is the type of spontaneous display that occurs most Tuesday evenings at our cafe. We have a consistent group of eager, appreciative and hungry guests who enjoy the fellowship as well as the food. Starter was a large tossed salad with a scoop of tuna salad (kiddish leftover) and a hunk of challah with margarine. Next was succulent BBQ chicken, roasted potato wedges and sautéed broccoli rabe. Homemade chocolate peanut butter turnovers rounded out the meal.
Chef John’s kitchen helpers included Sam, Adrienne Lasiter and family friend Peggy Barroll. Shomrei teens Amalia, Teddy and Gus handled setup, serving and cleanup along with MESH staffers Adrienne, Bonny and Dev. Special thanks to Amalia and Teddy who contributed a hefty measure of elbow grease scrubbing the pots and pans that had accumulated.
We need lemonade mix, but otherwise, our supplies are adequate.
To help out with MESH? Go to: shomrei.org/volunteer
Have questions?
Contact:
Email Lynne Kurzweil or call (973)746-0816
Email Aileen Grossberg or call (973) 744-3836
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