Report from Captain Lynne Kurzweil:
The outside temperature might have been in the teens but inside at the Shomrei MESH Cafe, the warmth was abundant. Our twenty guests seemed particularly thankful for the delicious meal of comfort food cooked up by Aileen Grossberg. Continue reading
Report from Captain Alex Kent:
Another mouth watering MESH meal was served on Tuesday night, creatively assembled by Lynne Kurzweil, making the most of Bar Mitzvah leftovers. We hosted 19 guests for a gourmet meal of cheese and crackers and fruit to start, split pea soup made by Merrill Silver, a main course of egg salad heroes, along with steak fries cooked up by Lynne K. and Bernardo Breziner, along with a cucumber and tomato salad. Dessert was noodle kugel made by Aileen Grossberg with a black cherry sauce courtesy of Lynne.
Feeding the needy at Shomrei, every Tuesday night
We served 19 guests last night at Shomrei’s MESH Cafe. John Lasiter, Deanna London and Jerilyn Margulies whipped up a delicious and hearty meal which included Hummus, Pita Chips and Tomatoes, Green Salad, Dinner Rolls, Roasted Chicken with Potatoes, Olives and Garlic (yum!), and Chocolate Babka for dessert.