We had almost a full house last night, 19 guests.
We served 20 guests on Tuesday night at the MESH Cafe at Shomrei. The bit more mild weather was a welcome relief for all.
Report from Captain Sarita Eisenberg:
Twenty appreciative guests were happy to be out of the snow and applauded after the menu was announced. The meal was catered through a donation by the Chevrah Shas (our Sunday morning Talmud Study Group) Continue reading
Another mouth watering MESH meal was served on Tuesday night, creatively assembled by Lynne Kurzweil, making the most of Bar Mitzvah leftovers. We hosted 19 guests for a gourmet meal of cheese and crackers and fruit to start, split pea soup made by Merrill Silver, a main course of egg salad heroes, along with steak fries cooked up by Lynne K. and Bernardo Breziner, along with a cucumber and tomato salad. Dessert was noodle kugel made by Aileen Grossberg with a black cherry sauce courtesy of Lynne.
Report from Captain Stuart:
Shomrei provided another hot meal and refuge from the cold for eighteen grateful guests this evening. Continue reading