MESH Report June 29, 2023

We started out the MESH year making 20 meals, then 30. For this last MESH of the year, we upped the number to 50 meals.

Our MESH team included the trusty trio of Linda Ariel, Lou Hammerman and me (Sarita Eisenberg) plus Lynne Kurzweil. Aileen Grossberg provided the bread and dessert and delivered the packed food.

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Jewish Relativity: A Seder Story

We had what I consider to be small seders this year ― 6 people the first night at my sister’s and only 10 (plus our 2 toddler grandchildren) here for the second night.

I am from a family of six (I have 2 brothers and a sister). My mother had two sisters – each with a spouse, one with three children and the other with five. Adding in my grandparents meant that we had 20 people at each seder. So 20 is what I always considered to be a normal-sized seder. Continue reading

Clearing Out the Pantry

Pesach for me has always been about more than the actual week of the holiday. It starts several weeks before as I think about clearing out all the chametz from our pantry.

Here are a few of the recipes I’ve come up with over the years to use up pasta. During most of the year, I make pasta once or maybe twice a week. However in the last few weeks before Pesach, we might have pasta almost every night. We also usually have stockpiled several large jars of marinated artichokes as well as cans of beans and tomatoes. Continue reading

Starting the Journey: Reflections on Torah Study for Parashot Noah and Lech L’cha

Rabbi Julie began Torah Study last Thursday (Oct 27) with a question – To what extent are we pursuing our own journey or continuing our parents’ journey?

Parshat Lech L’cha begins with God telling Abraham (Abram as he was then called) to start on a journey “to the land that I will show you (Genesis 12:1)”. Abram then gathers together his people and possessions and sets out for Canaan. This is, of course, a huge deal; but is it actually a break with the past?

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MESH Report Nov 1, 2022

This week’s MESH meal was prepared by the efficient foursome of Sarita Eisenberg, Lou Hammerman, Gail Stock and Ian Stock with assistance from Ehud Klinger. It took only two hours to prepare and pack the food into bags, which were loaded on carts and brought downstairs to be picked up by MESH staffer, Joe Tyson. Continue reading

Project Isaiah Food Drive a Success!

Thank you to everyone who donated to this year’s High Holiday food drive. With your support, we were able to provide food to Family Promise, Toni’s KItchen and the Human Needs Food Pantry. We were also able to set aside some of the food to help keep for our LIttle Pantry stocked.

Thank you to Ehud Klinger for reminding us that it was time to start the food drive. Thank you to Shirley Grill for organizing the food drive and to Linda Ariel for assisting with the food delivery. Thank you also to Carlos Alegre and Ehud for helping to load up our cars. Continue reading