The Shomrei MESH A Team was at it again on Tuesday! Aileen Grossberg, Lynne Kurzweil, Alex Kent, Susan Rosenblatt and Shomrei Teen Jaden shopped, prepped, cooked, packed and delivered a simple, nourishing, filling and, most important, tasty hot meal for 30 MESH guests meeting at the former location of The Office on Bloomfield Avenue.
This week our MESH guests were treated to Chef Fern’s fabulous Mediterranean Feast including a special Chanukah treat.
On the Menu: Baked Salmon with Sliced Lemons and Yogurt Dill Sauce, Fern’s first ever batch of homemade Potato Latkes, Spring Mix Salad with Roasted Butternut Squash, Apple Sauce Cups, Rolls, Cookies, a Protein Bar and a water bottle.
Chef Fern Heinig prepared her famous Salmon dinner in her home kitchen, dropping everything off at Shomrei ready to be portioned and packed into 30 Grab N Go bags by the experienced duo of Alex Kent and Lynne Kurzweil.
On Tuesday, May 10, the MESH team of Grossberg and Kent served up a bountiful take-away meal thanks in part to the Breslin family , Sid Lichter and the Women’s Seder.
On Tuesday, we had the awesome threesome team of Chef Fern Heinig and Packers Alex Kent and Susan Rosenblatt. Fern prepared her classic Baked Salmon with a lemon/dill sauce, sliced lemons, Green Beans, Mediterranean CousCous Salad, Tangerines, Rolls, Black and White Cookies, Breakfast Bar and, of course, a water bottle. The meal is served at room temp which makes it easy for the Cook to prepare in advance and for the Packers to assemble without heating up.
Chef Lynne Kurzweil prepared a crowd favorite Grab N Go meal with the able assistance of Sous Chef and frequent volunteer, Alex Kent.
The MESH team of Grossberg and Kent did it again and in record time. On March 1, head chef Aileen Grossberg and sous chef Alex Kent prepared a sumptuous and nutritious takeaway meal for our MESH guests. Continue reading
The Full A Team was in operation Tuesday afternoon. Chef Fern Heinig prepared her fan favorites: Continue reading
The mood in the Shomrei kitchen was as bright and sunny as the sky outside. Aileen Grossberg, with the expert help of Alex Kent, prepared a winter comfort meal for our MESH guests. Continue reading