The MESH team of Grossberg, Kurzweil and Rosenblatt did it again. With no one signed up to create this week’s MESH meal, coordinators Aileen Grossberg and Lynne Kurzweil stepped up with the help of ever reliable Susan Rosenblatt.
Thanks to some delicious leftovers from the Brooks family Shabbat dinner and rugelach from Marc Grossberg’s birthday celebration, the takeaway bags were full to bursting. Continue reading
From Captain Alex Kent:
The Carol Starr MESH Cafe at Shomrei hosted an Asian cuisine night on Tuesday, giving a new life to some delicious Chinese food repurposed from the Beatles Shabbat last Friday night. The food had been graciously donated by Aimee and David Brooks. Chef Lynne Kurzweil whipped up her own carrot and ginger soup, topped with Chinese noodles and parsley, followed by crowd favorites beef with broccoli, sesame chicken, lo-mein, vegetables in brown sauce, and rice. The meal was completed with fruit salad, and black and white cookies.
Continue reading
I only recently learned why we make Shalach Manot goodie bags and deliver them to our entire Shomrei congregation – to increase love and friendship between Jews, thereby dismissing Haman’s accusations that there is strife and dissension among Jews. Lovely!